Simple Way to Make Speedy Baked Paprika Chicken Thighs
by Ricardo Sims
Baked Paprika Chicken Thighs
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, baked paprika chicken thighs. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Baked Paprika Chicken Thighs is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Baked Paprika Chicken Thighs is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have baked paprika chicken thighs using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked Paprika Chicken Thighs:
Prepare Ingredients for Paprika Baked Chicken Thighs
Take 4-6 thighs bone-in, skinless
Take 2 tbsp paprika spice (recipe listed below)
Get 1/2 tsp salt
Make ready 2 tbsp mayonnaise or canola oil
Prepare 2 tbsp chopped parsley for garnish
Get Paprika Spice Blend (use only 3 tbsp for this recipe)
Prepare 4 Tbsp smoked paprika
Take 3 Tbsp garlic powder
Take 1 Tbsp onion powder
Get 3 Tbsp ground black pepper
Make ready 3 Tbsp brown sugar
Steps to make Baked Paprika Chicken Thighs:
Combine all the spice ingredients for the Meat Spice Blend in a small container and shake until well combined. You will use ONLY 3 Tbsp of this blend in the recipe. Save the rest for another time.
How to bake the chicken. - Preheat oven to 450°F with the baking rack in the middle.
Remove the skin and trim off any fat of the chicken thighs.
Add the chicken thighs to a ziplock or a large bowl together with 2 tbsp of oil or mayonnaise, 3 tbsp of the paprika spice blend and 1/2 tsp of salt. Mix well, massaging the spices well into the chicken.
Add the chicken to a 9x9 baking pan and bake, uncovered, in preheated to 450°F degrees for 45 to 55 minutes or until the chicken thighs are easily pierced with a fork or knife.
So that is going to wrap it up for this exceptional food baked paprika chicken thighs recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!