Steps to Make Super Quick Homemade Lee's Breakfast Cheesy Hashbrown-Sausage Casserole

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, lee's breakfast cheesy hashbrown-sausage casserole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Lee's Breakfast Cheesy Hashbrown-Sausage Casserole is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Lee's Breakfast Cheesy Hashbrown-Sausage Casserole is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have lee's breakfast cheesy hashbrown-sausage casserole using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Lee's Breakfast Cheesy Hashbrown-Sausage Casserole:

1. Prepare ' Preheated Oven
2. Make ready Greased 8×8 Baking Dish
3. Make ready Frozen Hashbrown Patty's (Precooked)
4. Prepare Precooked Breakfast Sausage (crumbled)
5. Make ready Olive Oil
6. Take Butter
7. Get Small Diced Onion
8. Take Small Diced Green Bell Pepper
9. Make ready Eggs
10. Make ready Milk
11. Make ready Garlic Minced
12. Make ready Seasoned Salt
13. Prepare Shredded Sharp Cheddar Cheese
14. Prepare Black Pepper To Taste

Instructions to make Lee's Breakfast Cheesy Hashbrown-Sausage Casserole:

1. Precook the frozen hashbrown patty's to your desired crispness.
2. Cook breakfast sausage and crumble up. Set aside.
3. Saute diced onion and green bell pepper in olive oil and butter, until soft. Add minced garlic during the last minute or so. Set aside to cool.
4. Whisk together eggs and milk until well incorporated. Whisk in cooled onion, bell pepper, and garlic.
5. Line the bottom of greased baking dish, with the precooked hashbrown patty's. Cut hashbrown patty's to fit your dish if needed.
6. Pour egg mixture all over the top of hashbrowns. Sprinkle crumbled cooked sausage over the top. Sprinkle with the shredded cheddar cheese.
7. Bake at 350 degrees for 30-35 minutes. Let cool and slice. Will feed four people. Easily double recipe to serve more. Serve with your favorite hot sauce, sour cream, etc. Enjoy

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