How to Prepare Speedy K's Parmesan Artichoke Stuffed Onion

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, k's parmesan artichoke stuffed onion. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

K's Parmesan Artichoke Stuffed Onion is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. K's Parmesan Artichoke Stuffed Onion is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have k's parmesan artichoke stuffed onion using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make K's Parmesan Artichoke Stuffed Onion:

1. Prepare 2 Onion
2. Make ready 100 grams Parmesan cheese
3. Take 4 Artichoke
4. Take 100 grams Chicken breast / minced
5. Make ready 1/2 tsp Salt
6. Get 1 tsp Black pepper
7. Prepare 1 bunch Spring onion / chopped
8. Take 1 as needed Origano
9. Prepare 1 as needed Butter to brush onion bowl
10. Get 1 Aluminum foil

Instructions to make K's Parmesan Artichoke Stuffed Onion:

1. Clean and peel onion, make an onion bowl using a knife and spoon to take the insides out, brush some butter inside, set aside.
2. Make chicken Parmesan: mix minced chicken with finely chopped onion, add chopped artichoke , Parmesan cheese, salt, pepper and spring onion. Mix well. (Serve some parmesan cheese to sprinkle on the top)
3. Stuff the onion with Chicken Parmesan mix, top with Parmesan cheese. Cover with foil, bake at 200 C (390 F) for about 15 mins, or until onion is cooked and cheese browns. Serve hot as a side dish. I serve with homemade chicken burger, enjoy :)

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