Recipe of Quick Aloo gosht

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, aloo gosht. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Make Aloo Gosht the Delhi Wala Style, see recipes in Urdu and English. Aloo Gosht (Pakistani Beef and Potato Stew). by: witchykitchen. Aloo gosht, from the words aloo and gosht meaning potatoes and meat respectively, is a traditional Pakistani stew based on meat and potatoes. Lamb, mutton, or beef are the usual types of meat used.

Aloo gosht is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Aloo gosht is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have aloo gosht using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Aloo gosht:

1. Get mutton gosht
2. Take cut Tomatoes
3. Take potatoes half sliced
4. Get Green chilies
5. Make ready onions half cut slices
6. Prepare Water as need
7. Get Oil as per required
8. Prepare Salt as per taste
9. Prepare ginger garlic paste
10. Make ready Hara dhania chopped

Aloo Gosht is is an authentic Pakistani recipe. Learn how to make/prepare Aloo Gosht by following this easy recipe. Make delicious Aloo Gosht at home just like those at the best restaurants! Aloo gosht or as I like to call it meat and potato stew is actually an Indian stew with meat and potatoes.

Instructions to make Aloo gosht:

1. Take a pot,add 1/2 kg mutton,saute into ginger garlic paste.
2. Add onions and water.
3. Place it into medium flame. when onion becomes dissolved
4. When onion becomes dissolved, check mutton.
5. Mutton should be tender also,then add tomatoes and potatoes
6. Wait for 15 minutes then add oil.
7. When oil separates and visible from side corners,add green chilies.
8. Add required water amount and wait for complete one boil.
9. When complete one boil done add hara dhania for garnishing.
10. Aloo gosht is ready to eat.

Make delicious Aloo Gosht at home just like those at the best restaurants! Aloo gosht or as I like to call it meat and potato stew is actually an Indian stew with meat and potatoes. Aloo Gosht is one of those curries I grew up with and that I call my granny's idiot proof curry. Gosht is a Persian word, referring to any kind of meat. Degi Aloo Gosht Recipe step by step video.

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