04/11/2020 18:05

Recipe of Any-night-of-the-week Chickpea namkeen

by Rose James

Chickpea namkeen
Chickpea namkeen

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chickpea namkeen. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chickpea namkeen is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chickpea namkeen is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have chickpea namkeen using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chickpea namkeen:
  1. Get 1 bowl Chickpea
  2. Take As required Oil for fry
  3. Prepare As per taste Salt as per taste
  4. Take 1/2 spoon Chaat masala
Instructions to make Chickpea namkeen:
  1. Wash and soak chickpea over the night.
  2. Wash again and add salt and boil 50% means half boil or give a whistle in cooker.
  3. After boil dry them for 30 minutes in fan air.
  4. Fry them on high flame till they float in oil. Take out from the oil and add chat masala.
  5. Agra famous chole namkeen is ready.

So that is going to wrap this up for this exceptional food chickpea namkeen recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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