Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chickpea balls. (waste mein taste) (without onion and garlic). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chickpea Balls. (Waste mein Taste) (Without Onion and Garlic) is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chickpea Balls. (Waste mein Taste) (Without Onion and Garlic) is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have chickpea balls. (waste mein taste) (without onion and garlic) using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chickpea Balls. (Waste mein Taste) (Without Onion and Garlic):
- Make ready As required Leftover chickpea veg. Without onion and garlic
- Get as required Quick Instant snack ready for evening time with tea and coffee
- Get 4 pcs Bread
- Take as needed Oil for frying
- Make ready as per taste Ketchup, tamarind chutney, hungcurd dip, green coriander chutney
- Get As needed Green mint chutney, green or red chilli sauce, tomato sauce etc
Instructions to make Chickpea Balls. (Waste mein Taste) (Without Onion and Garlic):
- Take leftover chickpea veg and bread. Soak bread in little water and fill the chickpea veg.
- Make a round shape of ball. Deep fry in hot oil.
- Now plate it with any type of chutney, ketchup or dip as defined upper in ingredients.
So that is going to wrap it up for this exceptional food chickpea balls. (waste mein taste) (without onion and garlic) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
