Recipe of Homemade Goulash

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, goulash. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This is the classic goulash made in the mid-west, USA, not Hungarian Goulash. I grew up on this in Iowa, but we used Worchestershire sauce instead. Hungarian Goulash is a stew and soup at the same time. It is full of flavor and loaded. Перевод слова goulash, американское и британское произношение, транскрипция, словосочетания, примеры a goulash of facts and figures. мешанина из данных и чисел.

Goulash is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Goulash is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have goulash using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Goulash:

1. Prepare Frozen corn
2. Get box pasta cooked
3. Get all-purpose Italian sauce
4. Take can crushed tomatos seasoned with basil and garlic
5. Make ready 70/30 ground beef drained and rinsed
6. Make ready pizza seasoning

This Goulash recipe is a fabulous, hearty and filling dinner that is perfect any time of year. If you've never tried Goulash before, you are in for a treat! It is a traditional Hungarian dish that my Oma and. Goulash is kind of in between a soup and a stew.

Steps to make Goulash:

1. I use my 8 quart Pressure Cooker on saute
2. 1. Use 2 lbs ground beef cooked (907 grams cooked drained and rinsed). I use previously cooked ground beef frozen and then defrosted
3. 2. Add 28 ounce cans all-purpose Italian sauce
4. 3. Add 28 once can crushed tomatos seasoned with basil and garlic
5. 4. Add 1 lb frozen corn
6. 5. total 2 lbs box of cooked elbows pasta
7. Add 1 tablespoon pizza seasoning
8. Turn pot to Slow cooker mode. Ready to serve. I like it as is, but my family likes to add cheese.
9. Total yield weighs 4600 grams.

It is a traditional Hungarian dish that my Oma and. Goulash is kind of in between a soup and a stew. When I lived in Germany, Hungary. Learn how to make goulash, aka Gulasch, the way Oma makes it. Add goulash to one of your lists below, or create a new one.

So that is going to wrap this up with this exceptional food goulash recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!