Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chickpea cheese. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chickpea Cheese is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Chickpea Cheese is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook chickpea cheese using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chickpea Cheese:
- Make ready 1/2 cup chickpea flour
- Take Pinch cumin
- Get to taste Salt
- Get 1/2 cup water
- Take 1 tsp a annato oil
- Take 1/2 cup water for sauce pan
- Get 2-3 tbsp nutritional yeast (cheesy taste)
Steps to make Chickpea Cheese:
- Add all ingredients to bowl and mix
- Pour into pot of boiling water and stir until thicken, once thicken pour into mold right away
- Let cool and refrigerate until firm
So that’s going to wrap this up with this exceptional food chickpea cheese recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
