Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, chickpea burgers. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chickpea Burgers is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chickpea Burgers is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook chickpea burgers using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chickpea Burgers:
- Take 1 can chickpeas
- Get 1 bunch cilantro (1/2 cup)
- Make ready 1/2 sweet onion
- Take 1 clove minced garlic
- Take 1/4 teaspoon salt
- Make ready 3/4 teaspoon ground cumin
- Make ready 1/3 cup cooked quinoa
- Make ready 1/4 cup bread crumbs
- Make ready 2 tablespoons olive oil for cooking patties
- Take Dip
- Get 1/2 cup chopped sweet onion
- Take 1/2 teaspoon mayonnaise
- Get 3 tablespoons ketchup
Steps to make Chickpea Burgers:
- Puree onion in Cuisinart and drain liquid. The onion liquid causes patties to become too soggy
- Puree 1/2 can of chickpeas, cilantro, garlic, cumin and salt
- Mix breadcrumbs, cooked quinoa and drained onion puree. Form patties.
- Add oil to pan, can wipe off extra with paper towel, and cook patties on medium heat. Turn over and cook other side
- Chop 1/2 sweat onion and mix with ketchup and mayonnaise.
- Can be served on toast, or on a bed of arugula.
So that is going to wrap this up for this special food chickpea burgers recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
