31/12/2020 08:57

Easiest Way to Make Super Quick Homemade Ground Turkey a la King

by Mamie Drake

Ground Turkey a la King
Ground Turkey a la King

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, ground turkey a la king. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Ground Turkey a la King is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Ground Turkey a la King is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have ground turkey a la king using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ground Turkey a la King:
  1. Prepare 2 tbsp olive oil
  2. Prepare 1 large onion, chopped
  3. Prepare 1 carrot, minced
  4. Make ready 1 large celery stalk, minced
  5. Take 20 oz lean ground turkey
  6. Get salt and pepper
  7. Get 2 pinch Herb de Provence
  8. Make ready 2 red bell peppers, chopped
  9. Prepare 12 oz mushrooms, sliced
  10. Prepare 2 can chicken broth
  11. Make ready 3 tbsp all-purpose flour
  12. Take 1/2 cup milk
  13. Get 1 packages pasta
Instructions to make Ground Turkey a la King:
  1. Cook onions, celery and carrots in the oil until soft.
  2. Add ground turkey, peppers and seasoning. Cook until the meat is done.
  3. Pour in broth and add the mushrooms.
  4. Mix flour and milk in a small dish.
  5. Once the broth starts to get hot, pour in the thickener.
  6. When done serve with cooked pasta or over rice.

So that’s going to wrap it up with this exceptional food ground turkey a la king recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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