Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, panko breaded parmesan chicken strips. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Panko breaded parmesan chicken strips is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Panko breaded parmesan chicken strips is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook panko breaded parmesan chicken strips using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Panko breaded parmesan chicken strips:
- Make ready boneless skinless chicken breasts cut to strips
- Prepare eggs scrambled in a bowl
- Get panko crumbs
- Get parmesan cheese
- Prepare salt and pepper to taste
- Prepare rosemary
- Make ready basil
- Get ground sage
Steps to make Panko breaded parmesan chicken strips:
- Mix parmesan, panko crumbs, and spices in a separate bowl
- Dip chicken strips in egg and transfer into breading mix dipping and patting to get good coverage
- Deep fry at 390°F for 5- 6 minutes for every 3-4 strips.
- Transfer to a plate with paper towels to soak the grease. Add salt to taste once dry.
- Serve with honey mustard and white country gravy
So that is going to wrap it up for this exceptional food panko breaded parmesan chicken strips recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
