Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken spinach bahaar / hariyali chicken. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken Spinach Bahaar / Hariyali Chicken is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Chicken Spinach Bahaar / Hariyali Chicken is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken spinach bahaar / hariyali chicken using 28 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Spinach Bahaar / Hariyali Chicken:
- Make ready Chicken
- Get Spinach
- Get Mint leaves-
- Prepare Coriander leaves-
- Get Curd
- Prepare Garlic paste
- Make ready Ginger paste
- Make ready Green chilli chopped-
- Take Red chilli powder
- Get Garam Masala powder
- Prepare Cumin powder
- Prepare Turmeric Powder
- Get Coriander powder
- Prepare Lime juice
- Get Whole spice blend:-
- Make ready Black pepper whole
- Make ready Cumin seeds
- Get Cloves
- Prepare Green cardamom
- Get inchCinnamon stick
- Take Fennel seeds-
- Take Coriander seeds-
- Get For Gravy:-
- Take Onion medium size- (chopped)
- Prepare Tomato - (blended)
- Prepare Ginger garlic paste
- Prepare Ghee
- Make ready Salt
Instructions to make Chicken Spinach Bahaar / Hariyali Chicken:
- Add blanched spinach in a blender with mint & coriander leaves. Add lime juice, ginger garlic paste, green chilli, curd & add all spices. Blend it to a puree.
- Puree is ready. Marinate chicken & keep it aside for 30 mins.
- Roast whole spices & blend it.
- Heat a heavy bottom pan add. 2 Tbsp of ghee. Add chopped onion & cook till it becomes soft & translucent.
- Add ginger garlic paste & let it cook for about 2-3 mins so that the raw smell goes away.
- Add whole spice blended masala. Now time to add marinated chicken in the pan. Mix it well. Cook for 5-8 mins.
- Add fresh tomato puree & salt. Cover the lid & let it cook for 8-10 min. Chicken Spinach Bahar is ready. Enjoy
So that is going to wrap it up with this special food chicken spinach bahaar / hariyali chicken recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
