Recipe of Quick Chickpea And Spinach With Mozzarella Cheese And Anchovies

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chickpea and spinach with mozzarella cheese and anchovies. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chickpea And Spinach With Mozzarella Cheese And Anchovies is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Chickpea And Spinach With Mozzarella Cheese And Anchovies is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chickpea and spinach with mozzarella cheese and anchovies using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chickpea And Spinach With Mozzarella Cheese And Anchovies:

1. Make ready 1 can chickpea
2. Make ready 1/2 cup spinach
3. Take 1 can Anchovies
4. Take 1/2 cup mozzarella cheese
5. Take dash Of turmeric powder
6. Get Dash salt
7. Take 4 lightly butter bread

Steps to make Chickpea And Spinach With Mozzarella Cheese And Anchovies:

1. Dry pan fry the chickpea then sprinkle a dash turmeric powder and lightly salt it for 2 minutes then set aside
2. Put generously the turmeric chickpea and spinach TOP with Mozzarella cheese and anchovies with half it’s oil then bake it till it’s cheese are melt.
3. Once ready TOP the balance of the anchovies oil and serve..

So that’s going to wrap this up with this special food chickpea and spinach with mozzarella cheese and anchovies recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!