13/07/2020 04:52

Recipe of Any-night-of-the-week Nutella Banana Bread

by Landon Fields

Nutella Banana Bread
Nutella Banana Bread

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, nutella banana bread. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Nutella Banana Bread is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Nutella Banana Bread is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have nutella banana bread using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Nutella Banana Bread:
  1. Make ready 1/2 cup unsalted butter
  2. Get 2 cups all purpose flour
  3. Prepare 1 tsp baking soda
  4. Get 3/4 tsp salt
  5. Take 1 1/2 cup banana from about 3 medium banana
  6. Take 1/4 cup greek yogurt
  7. Get 2 eggs
  8. Prepare 1 tsp vanilla extract
  9. Make ready 1/2 cup nutella
Steps to make Nutella Banana Bread:
  1. Heat oven to 350 degrees. Butter and flour a 9x5x3-inch loaf pan
  2. Stir the flour, baking soda and salt together in a bowl
  3. Brown butter: Melt butter in a light-colored saucepan over medium heat. Cook butter, occasionally scraping the bottom and sides of the pan with a rubber spatula until it turns a deep golden brown and smells nutty. Don’t walk away from the pan during this process. The butter will go from browned and nutty to acrid and burnt in moments. Transfer butter to a large heat-safe mixing bowl and let it cool slightly
  4. When the butter has cooled a bit, add the mashed bananas, sugar, yogurt, eggs and vanilla extract. Stir until well combined, then add the flour mixture and stir until just combined. Do not overmix
  5. Pour half the batter into prepared pan and spread it evenly with a knife or offset spatula. Spoon half the chocolate-hazelnut spread in several dollops over the top and use a toothpick or skewer to swirl it into the batter. Spoon and spread the remaining batter over the top followed by dollops of the remaining spread. Swirl in the spread, then bake the bread for 55 to 60 minutes or until golden brown and a toothpick inserted into the center comes out clean

So that’s going to wrap it up for this exceptional food nutella banana bread recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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