21/08/2020 16:50

Step-by-Step Guide to Prepare Award-winning Morrocan Lamb Tagine

by Hester Tate

Morrocan Lamb Tagine
Morrocan Lamb Tagine

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, morrocan lamb tagine. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Morrocan Lamb Tagine is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Morrocan Lamb Tagine is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have morrocan lamb tagine using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Morrocan Lamb Tagine:
  1. Get lamb diced
  2. Take sweet/spanish onions finely chopped
  3. Get butter cut into pieces
  4. Take black pepper
  5. Get salt
  6. Take saffron
  7. Get morrocan spice mix. My mix is ground cinnamon, ground ginger, ground turmeric, paprika and cumin powder. All equal parts
  8. Take chilli peppers finely chopped
  9. Get lemon
  10. Get honey
  11. Get dates pitted
  12. Take sesame seeds toasted
  13. Get blanched almonds sliced and toasted
Instructions to make Morrocan Lamb Tagine:
  1. Using a little butter lightly grease the inside of the Tagine base.
  2. Add Lamb and Onions and season with salt and pepper. Add saffron and butter. Add water to just cover the Lamb and cook in oven with lid on for 30 mins at 160°C.
  3. Add spices and chilli. Stir in and cook for another 30 mins with lid on.
  4. Add juice of lemon, honey and dates. Cook for 15 mins with lid off. It can cook for longer if it needs to reduce.
  5. Sprinkle sesame seeds and almonds.
  6. Serve with a glass of wine. Enjoy.

So that is going to wrap it up with this special food morrocan lamb tagine recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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