Easiest Way to Make Perfect Vietnamese Simple Prawn Pho

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, vietnamese simple prawn pho. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vietnamese Simple Prawn Pho is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Vietnamese Simple Prawn Pho is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook vietnamese simple prawn pho using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vietnamese Simple Prawn Pho:

1. Take Carrots
2. Take Ginger
3. Take Pho Noodles / Rice Noodles of your choice
4. Take Diced Onions
5. Take Lemon (for juice and zest)
6. Get Prawns
7. Make ready Garlic Stock, Chicken and Vegetable Stocks
8. Get Salt
9. Make ready Sugar
10. Prepare Bay Leaves
11. Get Chili Sauce, Lemon Peri Peri Sauce of your choice
12. Make ready Olive Oil
13. Take pepper
14. Take Soy sauce
15. Make ready sugar
16. Get Raw Spinach and Mint Leaves
17. Prepare lemon zest
18. Prepare boiling water

Steps to make Vietnamese Simple Prawn Pho:

1. Boil some water with some of the stocks. Add salt. Add pepper if desired.(σ≧▽≦)σ
2. Once the water has boiled, add the Pho/Rice Noodles. Let it sit on a low heat. Keep watch if water needs to be added and top up with seasoning.
3. In a large frying pan, start to fry the onion and garlic and grated carrot in the olive oil. After a minute, add the sauces. If using raw prawns, add them.o(〃＾▽＾〃)o
4. Remember to taste the food and top up with seasoning. If too spicy or salty, add sugar gradually.
5. After the frying ingredients have turned golden, an transparent, add the prawns (if pre-cooked or pink and frozen) and grate the lemon and add lemon juice gradually, to fit you're taste.('▽')♪
6. The noodles should be done. Add some soy sauce and lemon juice.^o^
7. Serve in bowls. Garnish with sprinkles of raw spinach and mint leaves. Grate the ginger, lemon zest and carrot. Top with a bit of splash of soy sauce and lemon sauce. (⌒o⌒)
8. Eat up! ʕ•ﻌ•ʔ ♪＼(＾▽＾)／＼(＾▽＾)／

So that is going to wrap this up for this exceptional food vietnamese simple prawn pho recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!