How to Make Super Quick Homemade Very Mild Vegetable Curry

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, very mild vegetable curry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

A mixed Vegetable Curry that packs a flavour punch, is loaded with veggies and made with Based on a Caribbean curry, this tastes very similar to Indian curries. A vegetarian curry made with Yau's Mild Curry sauce (Vegan and gluten free). Vegetable curry is not only a delicious Indian-style dish; it also happens to be pretty good for you! Even if you've never cooked Indian food before, vegetable curry is a pretty simple meal to make.

Very Mild Vegetable Curry is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Very Mild Vegetable Curry is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook very mild vegetable curry using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Very Mild Vegetable Curry:

1. Get Spices
2. Prepare 1 Dried whole Chilli
3. Get 4 Cardomon pods
4. Take 5 Black Pepper Corns
5. Get 1/2 tsp ground Mace
6. Prepare 1/2 grams shard of Cinnamon
7. Get Paste (mix all together)
8. Make ready 3 tbsp Double concentrate tomato puree
9. Make ready 4 clove of garlic, crushed
10. Prepare 1 tbsp water
11. Get 1 tbsp Turmeric
12. Prepare 1/2 tbsp Garam Massala
13. Prepare other ingredients
14. Take 400 ml Coconut milk
15. Prepare 100 ml Vegetable stock
16. Get 2 tbsp Olive oil
17. Take 2 Potatoes, peeled and chopped into chunks
18. Take 120 grams wild Mushrooms
19. Get 1/2 Courgette, peeled and chopped into chunks
20. Take 50 grams Spinach

Vegetables diced and cooked with cashews and cottage cheese in a special curry. A gourmet ready to eat signature dish created by the Master Chefs of ITC Hotels. Learn how to make Mild Shrimp And Vegetable Curry. Serve this curry over your favorite rice and you're sure to have a tasty meal.

Instructions to make Very Mild Vegetable Curry:

1. Heat the oil in a pan and add the spices. Cook for around 20-30seconds.
2. Add the courgette and potato chunks and brown off for 2-3mins.
3. Add the paste and cook for 2mins. Make sure to cover all the veg.
4. Pour in the stock and deglaze. Follow this by adding the coconut milk.
5. Put the lid on and simmer on a low heat until potatoes start to soften. Make sure to occasionally stir.
6. Add the mushrooms and cook until the potatoes are fully cooked.
7. Turn off the heat and stir in the spinach for 5mins.
8. Serve

Learn how to make Mild Shrimp And Vegetable Curry. Serve this curry over your favorite rice and you're sure to have a tasty meal. If you are using a mild one, you. The Best Vegetable Curry Ever - Layers of Happiness. Vegetarian cooking in India is healthy Take this as a blueprint for a mild vegetable curry, then use whatever is abundant and in season. bombay potatoes, easy and healthy side dish!

So that is going to wrap it up for this special food very mild vegetable curry recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!