Easiest Way to Make Perfect D.I.Y Spice Blends (No°2)
by Ann McGuire
D.I.Y Spice Blends (No°2)
Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, d.i.y spice blends (no°2). It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
D.I.Y Spice Blends (No°2) is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. D.I.Y Spice Blends (No°2) is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook d.i.y spice blends (no°2) using 99 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make D.I.Y Spice Blends (No°2):
Make ready Adobo Seasoning (1)
Take ground cumin
Take garlic powder
Get chilli powder
Prepare onion powder
Make ready dried oregano
Prepare paprika
Make ready fine salt (reduce amount to have less salt)
Prepare ground black pepper
Get Dry Ranch Style Seasoning for Dips/Dressings (2)
Prepare dried parsley
Make ready seasoned Salt
Prepare ground black pepper
Get garlic powder
Get onion powder
Prepare paprika
Get dried thyme
Make ready Hamburger seasoning (3)
Take garlic powder
Get salt
Take onion powder
Prepare Cayenne chilli pepper
Make ready brown sugar
Take ground black pepper
Prepare Cayenne chilli pepper
Get Jerk Seasoning (4)
Get ground allspice
Get salt
Take ground cinnamon
Take black pepper
Make ready Apple Spice Mix (5)
Get dried thyme
Make ready dried minced onion
Take dried basil
Take dried parsley
Get ground nutmeg
Take ground cinnamon
Take ground cardamon
Take Fish seasoning (6)
Make ready dried crushed rosemary
Take ground black pepper
Prepare ground dried sage
Prepare dried oregano
Take celery salt
Take dried marjoram leaves
Make ready salt
Take garlic powder
Get sea salt
Make ready dried thyme
Take celery seeds
Get Seafood Seasoning (7)
Make ready ground red pepper flakes
Make ready dry mustard
Take paprika
Prepare ground black pepper
Take ground bay leaves
Get ground allspice
Get ground cloves
Prepare ground cinnamon
Prepare ground cardamon
Make ready ground ginger
Prepare Greek Seasoning (8)
Get dried oregano
Get dried basil
Get Mediterranean Seasoning (9)
Make ready dried thyme
Prepare dried minced garlic
Take dried minced onion
Prepare dried marjoram
Get ground coriander
Prepare dried mint leaves
Get salt
Make ready black pepper
Make ready ground cinnamon
Make ready ground cumin
Take ground nutmeg
Make ready paprika
Get Teco bell Copycat Seasoning (10)
Make ready Cayenne chilli pepper
Take chilli powder
Get white sugar
Prepare garlic salt
Get All-Purpose flour
Take beef bouillon granules
Take ground cumin
Make ready dried onion flakes
Take ground dried thyme
Make ready Poultry Seasoning (11)
Prepare ground dried sage
Get ground dried marjoram
Take ground nutmeg
Prepare ground dried rosemary
Prepare French Fry Seasoning (12)
Take finely ground black pepper
Take garlic salt
Make ready onion salt
Take salt
Make ready ground paprika
Make ready Cayenne chilli pepper
Instructions to make D.I.Y Spice Blends (No°2):
To make the Adobe mix: combine all ingredients together well. Transfer and store in a cool dry place for up to six months. (Makes about 14 tablespoons). It can be used on just about anything, it's a kind of all-purpose seasoning blend.
Mix all the ingredients together. Transfer to an airtight container until needed. Can be used as a substitute for ranch dressing mix.
Place all ingredients in a jar, seal and shake well. Store in a cool dry place until needed.
Mix well all the ingredients together in a small bowl. Transfer and store in a cool dry place until needed. Before cooking meat, coat in about 2 tablespoons of olive oil then rub the seasoning onto the meat.
Place all ingredients in a small jar and shake well, store in a cool dry place until needed.
Add all the ingredients to a small bowl and mix well. Transfer and store in an airtight container until needed.
Place all ingredients in a jar or container and shake well until all the ingredients are blened together. Store in an airtight container in a cool dry place until needed.
Combine all ingredients mix well and store in an airtight container in a cool dry place until needed. (Makes about 12 servings). Can be used used in greek salads, meats, rice, sauces, marinades and dips.
Mix all the ingredients together well, next transfer to a jar or container. Store in an airtight container or jar until needed. (Makes about 1/2 a cup). Coat meat in olive oil then rub seasoning on it and let it marinade for at least 30 minutes prior to cooking. Can be used in many dishes such as meat, poultry, fish, vegetables and pasta sauces.
(Makes about 8 servings) mix all ingredients in a bowl well and then transfer and store in an airtight container.
(Makes over half a cup). Mix all ingredients together well. Transfer to an airtight container until needed.
Place all ingredients in a jar and shake well. Seal and Store in a cool dry place until needed.
So that’s going to wrap it up for this special food d.i.y spice blends (no°2) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!