Step-by-Step Guide to Make Homemade Bihun Goreng (Fried Rice Noodles)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bihun goreng (fried rice noodles). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bihun Goreng (Fried Rice Noodles) is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Bihun Goreng (Fried Rice Noodles) is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have bihun goreng (fried rice noodles) using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Bihun Goreng (Fried Rice Noodles):

1. Take 250 gr rice noodles
2. Take 2 eggs - lightly beaten
3. Take 2 cups spinach
4. Make ready 1 spring onion - cut in diagonal
5. Take 1 carrot - cubed
6. Get 1 tbsp oyster sauce
7. Get 1-3 tbsp kecap manis
8. Prepare 1 tsp sesame oil (optional)
9. Take 1 tsp soy sauce
10. Take 2 tsp salt
11. Get 1.5 tsp ground pepper
12. Prepare 1.5 tsp minced garlic
13. Get Left over chicken rotisserie etc

Steps to make Bihun Goreng (Fried Rice Noodles):

1. Cook rice noodles as per instructions. Rinse with cold water and cut using scissors. Mix with left over (shredded) chicken and spinach. Set aside.
2. Mix all spice except minced garlic then put the cooked rice noodles. Mix well.
3. Cut up spring onion, carrot, green beans (if using), shiitake mushrooms (if using), any kind veggies. Set aside.
4. In a frypan with a bit of cooking oil, cook eggs until a bit firm.
5. Put all the cut up veggies from step 3 as well as garlic and cook lightly.
6. Put all the noodles mix from step 2. Cook through and taste it.
7. Serve with sambal and prawn crackers.

So that is going to wrap this up with this special food bihun goreng (fried rice noodles) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!