Easiest Way to Prepare Any-night-of-the-week Beef Schnitzel

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef schnitzel. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef Schnitzel is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Beef Schnitzel is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook beef schnitzel using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Schnitzel:

1. Prepare Sirloin steaks. 150grams each, 15mm thick, trim off fat
2. Make ready vegetable oil for frying
3. Get Flour mixture
4. Make ready all-purpose flour
5. Make ready salt
6. Get ground black pepper
7. Take Egg Wash
8. Get eggs
9. Make ready milk
10. Take salt
11. Get Breadcrumbs Mixture
12. Prepare dried breadcrumbs
13. Make ready parmesan cheese, grated
14. Prepare garlic powder
15. Take salt
16. Make ready ground black pepper

Steps to make Beef Schnitzel:

1. Place the steaks, one at a time, between 2 pieces of plastic wrap and pound them with a mallet or rolling pin until they are about 10mm thick.
2. Get a breading station ready with 3 flat dishes. a) Mix the ingredients for the flour mixture in the 1st one. b) Mix the ingredients for the egg wash together and put in the 2nd one. c) Mix the ingredients for the breadcrumbs mixture together put in the 3rd bowl.
3. Coat 1 steak in flour, shaking off excess. Next dip it in the egg mixture. Then coat it in the breadcrumb mixture. Place on a plate. Repeat with remaining steaks.
4. Heat the oil in a frying pan (best to use 2 pans, to speed up the process) over medium to high heat. Cook the steaks for 3 to 4 minutes each side or until golden brown. Transfer onto a paper towel to drain.
5. Serve with a slice of cheese and or sauce, here is some suggestions that you can find with my recipes: Pancetta cheese and garlic sauce, Creamy mushroom sauce, Bacon and gorgonzola sauce, Roasted chilli sauce, Peri Peri sauce, Bacon gravy.

So that’s going to wrap this up for this special food beef schnitzel recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!