Recipe of Homemade Persian Chicken/meat balls

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, persian chicken/meat balls. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Persian Chicken/meat balls is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Persian Chicken/meat balls is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook persian chicken/meat balls using 20 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Persian Chicken/meat balls:

1. Take Ingredients for beef kebab balls
2. Prepare 300 g ground beef
3. Take 1 onion grated
4. Get 1 Tbsp cream
5. Take 1 Tbsp saffron water
6. Get 2 Tbsp finely chopped parsley
7. Get 2 slices bread, soak in the water for 5 minutes, then squeeze out all the excess moisture
8. Prepare Bread crumbs
9. Take to taste Salt- chili powder
10. Prepare Oil
11. Make ready Ingredients for chicken kebab balls
12. Prepare 300 g minced chicken or Turkey
13. Make ready 1 onion grated and squeeze out all the juice
14. Take 1 Tbsp cream
15. Get 1 Tbsp saffron water
16. Prepare 2 Tbsp finely chopped parsley
17. Get 2 slices bread, soak in the water for 5 minutes, then squeeze out all the excess moisture
18. Take Bread crumbs
19. Get to taste Salt- chili powder
20. Get Oil

Instructions to make Persian Chicken/meat balls:

1. Combine bread, ground beef, chopped parsley,
2. One grated onion, cream, spices and saffron water in a large bowl and mix well.
6. Make into small balls. Roll each ball in bread crumbs. Repeat all process with minced chicken as well.
8. Thread alternatively one meat ball one chicken ball onto wooden skewers. Place them in the fridge for an hour.
9. Then, heat the oil in a large skillet. Fry meat balls and chicken balls. Cover the skillet while kebabs are cooking, so that they hold their shape. When meat balls are brown remove from the heat and serve it with bread, rice or spaghetti.
19. Ingredeints

So that’s going to wrap it up for this special food persian chicken/meat balls recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!