Step-by-Step Guide to Make Award-winning Hot and Sour Asian Soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, hot and sour asian soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Hot and Sour Asian Soup is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Hot and Sour Asian Soup is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook hot and sour asian soup using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Hot and Sour Asian Soup:

1. Make ready 1 14 ounce container of extra firm tofu cut into pieces
2. Get 1 Half cup of sliced shitake mushrooms
3. Take 1 Half cup of sliced oyster mushrooms
4. Take 1 8 ounce can of bamboo shoots
5. Make ready 2 cup of bean sprouts
6. Prepare 1 Quarter cup of corn starch
7. Get 1 tbsp of cold water
8. Make ready 1 container of Swanson brand hot and sour Asian infused chicken broth
9. Prepare 1 Half of cup of chopped green onions
10. Get 2 eggs slightly beaten

Steps to make Hot and Sour Asian Soup:

1. First you want to mix the cornstarch and the cold water stirring until smooth set aside.
2. Next combine the chicken broth bamboo shoots mushrooms and bean sprouts in a large stock pot. Add in the cornstarch mixture.
3. Once the soup mixture has come to a slight boil, reduce heat to a simmer and add the tofu. Simmer for 5 to 10 minutes.
4. Next take your beaten egg an drop into the soup. Remove from heat let set 5 to 10 minutes and add your chopped green onions.

So that is going to wrap this up with this exceptional food hot and sour asian soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!