28/10/2020 07:37

Recipe of Ultimate Crispy Skin Chicken W/ Sour Cream and Chives Mashed Potatoes

by Eugene Meyer

Crispy Skin Chicken W/ Sour Cream and Chives Mashed Potatoes
Crispy Skin Chicken W/ Sour Cream and Chives Mashed Potatoes

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crispy skin chicken w/ sour cream and chives mashed potatoes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Crispy Skin Chicken W/ Sour Cream and Chives Mashed Potatoes is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Crispy Skin Chicken W/ Sour Cream and Chives Mashed Potatoes is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook crispy skin chicken w/ sour cream and chives mashed potatoes using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Crispy Skin Chicken W/ Sour Cream and Chives Mashed Potatoes:
  1. Prepare 4 chicken thighs with skin on
  2. Prepare Salt and pepper
  3. Prepare Vegetable oil
  4. Make ready For mash potatoes**
  5. Take 5-6 medium potato
  6. Prepare 200 g sour cream
  7. Make ready 1 tsp Chives (chopped) dry or fresh
  8. Make ready 1 tsp crushed garlic
  9. Make ready Salt n pepper
Instructions to make Crispy Skin Chicken W/ Sour Cream and Chives Mashed Potatoes:
  1. Trim excess fat and remove bones (if any)
  2. Peel, slice and wash potatoes. Boil in medium sized pot
  3. Heat vegetable oil in a medium pan on high. Season with salt and pepper
  4. Add chicken to pan Skin side down.
  5. Cover with a lid and cook for 3 minutes on medium heat.
  6. Crack more salt and pepper on chicken and turnover and repeat the process.
  7. After flipping the chicken twice on each side. Put into a preheated broiler skin side up and cook for 10 minutes.
  8. While chicken is in the broiler. Mash potatoes add the sour cream, chives, garlic, salt and pepper.
  9. Plate up and serve.

So that’s going to wrap this up for this exceptional food crispy skin chicken w/ sour cream and chives mashed potatoes recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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