Steps to Prepare Perfect Marmalade cookies (Shirni Mashhadi)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, marmalade cookies (shirni mashhadi). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Marmalade cookies (Shirni Mashhadi) is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Marmalade cookies (Shirni Mashhadi) is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have marmalade cookies (shirni mashhadi) using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Marmalade cookies (Shirni Mashhadi):

1. Take all-purpose flour
2. Get unsalted butter
3. Take powdered sugar
4. Take melted honey
5. Prepare egg yolks
6. Get milk
7. Prepare vanilla extract
8. Get Strawberry marmalade or jam, dried rose petals, ground pistachio, sun flower seeds, raisins for decoration of cookies

Instructions to make Marmalade cookies (Shirni Mashhadi):

1. Combine the butter and sugar in a food processor and beat until creamy (5 minutes). Add the egg yolks and honey to above mixture and beat in for 1 minute. Then, add vanilla extract and the milk. Slowly add flour to the butter-sugar mixture. Mixing on low speed until just combined.
2. Then, add vanilla extract and the milk. Slowly add flour to the butter-sugar mixture. Mixing on low speed until just combined.
3. Wrap the dough with cling film and place it in the fridge for 1 hour. Preheat the oven to 180 C. - Roll out the dough until 2 mm thickness.
4. Use a cookie cutter and cut the dough. Place the cookies on baking tray and bake in the oven about 10-12 minutes. Once they are ready, let cool.
5. Brush melted honey over the each cookie and sprinkle dried rose petals or sun seeds or raisins and pistachio.
6. Also you can spread a layer of strawberry marmalade on each whole cookie and place other cookie on top of it.
7. Once they are ready, you can store them in the fridge. These cookies are perfectly served with cup of tea or coffee!

So that’s going to wrap it up for this special food marmalade cookies (shirni mashhadi) recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!