Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, banana bread muffins. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Banana bread muffins is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Banana bread muffins is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook banana bread muffins using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Banana bread muffins:
- Prepare 1 cup whole wheat pastry flower
- Prepare 1 cup all purpose flower
- Prepare 1/2 tsp baking soda
- Take 1/2 tsp baking powder
- Make ready Pinch salt
- Take 1/4 cup butter
- Make ready 1/4 cup olive oil
- Make ready 1/2 cup raw sugar
- Take 4 blended overripe banana
- Prepare 1/2 cup milk
- Prepare 1 tbsp vanilla extract
Instructions to make Banana bread muffins:
- Preheat oven to 350°
- Mix dry ingredients except sugar into mixing bowl.
- Add milk and bananas to blender and blend till smooth.
- Add eggs, butter, sugar, and vanilla extract into bowl and mix till smooth.
- Combine ingredients and pour into desired pan. I used a cupcake pan.
- Bake for 25 - 30 minutes, or till golden brown. Let cool for 5 minutes. Enjoy.
- I managed to fill two medium/small cupcake trays with the batter from this. It's also nice to add poppy seeds into the batter and on top of the cupcakes.
So that is going to wrap it up with this exceptional food banana bread muffins recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
