Easiest Way to Prepare Favorite Cream of mushroom soup

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cream of mushroom soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cream of mushroom soup is a simple type of soup where a basic roux is thinned with cream or milk and then mushrooms and/or mushroom broth are added. The Soup Nazi would be proud of this one. I had all the ingredients including the sherry (a miracle) and made this exactly as the recipe stated except pureed only half the mushroom broth mixture as other reviewers suggested. Homemade Cream of Mushroom Soup is full flavoured and so easy to make, you won't buy soup in a can again!

Cream of mushroom soup is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Cream of mushroom soup is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have cream of mushroom soup using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Cream of mushroom soup:

1. Make ready 1 tbsp butter
2. Prepare 1/4 cup mushroom
3. Get 1 onion
4. Get Black pepper (Pinch)
5. Take Salt
6. Take Chicken broth
7. Take 1/4 cup cream
8. Make ready 2 tbsp flour

Plus, it tastes a million times better than the canned stuff! That's barely longer than it'd take to. This is definitely an upgrade from the condensed cream of mushroom soup of your childhood! It's best to use a nice mix of mushrooms, but if you're going to buy only one type, use crimini, which has more flavor than the others.

Steps to make Cream of mushroom soup:

1. Saute mushroom with butter and onion till tender
2. Mix flour, pepper, salt, until well combined. Add to the mushrooms stir well,add in cream and stock, cover, simmer for 5 mins,serve.

This is definitely an upgrade from the condensed cream of mushroom soup of your childhood! It's best to use a nice mix of mushrooms, but if you're going to buy only one type, use crimini, which has more flavor than the others. This cream of mushroom soup tastes decadent, but it's secretly healthy. Its creamy texture comes from pureed cauliflower! Now, I'm a total mushroom convert, and this homemade cream of mushroom soup is one of our favorite dishes to share on cold nights.

So that’s going to wrap it up with this exceptional food cream of mushroom soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!