Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mom's chicken casserole.💟 😍🤹♀️🐤🐥. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mom's Chicken Casserole.💟 😍🤹♀️🐤🐥 is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Mom's Chicken Casserole.💟 😍🤹♀️🐤🐥 is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mom's chicken casserole.💟 😍🤹♀️🐤🐥 using 28 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mom's Chicken Casserole.💟 😍🤹♀️🐤🐥:
- Make ready chicken drum legs
- Prepare sea salt
- Get tsb ground Black Pepper
- Take all-purpose flour to thicken
- Make ready big Onion, chopped finely
- Prepare garlic minced
- Take fresh ginger, slice thinly
- Prepare celery stalks, diced
- Prepare carrots, cut into cubed
- Make ready water and 3 chicken stock cubes
- Take cardamom powder
- Take ground 5 star-anise
- Get tomato sauce
- Get ABC Sweet Soy Sauce
- Make ready dried red chili flakes
- Get Steam Jasmine rice cook in Rice Cooker
- Get For side dish: Pickled of Homemade Indonesian Mixed Veges
- Take To make a pickled with Mixed veges:
- Make ready Telegraph Cucumber, deseeded, cut skin on into small cubed
- Prepare shallots
- Prepare carrots, peeled and cut into small cubed
- Make ready red radish with the skin on cut thickly, or
- Make ready peeled white radish, sliced thickly
- Get sugar,
- Prepare + 1 tbs white Vinegar
- Make ready tps salt
- Make ready from the kettle
- Prepare Drink of your choice
Steps to make Mom's Chicken Casserole.💟 😍🤹♀️🐤🐥:
- Heat up 1 cup oil, add onions, fry a few minutes until slightly change colour then add ginger, garlic, then the 5-spice powder and cardamom stir fry for a few seconds then add the chicken legs and mix and stir-fry until slightly brown in both sides.
- Then add the 2 cups chicken stock, tomato sauce, soy sauce, red chili flakes, salt, blackpepper, carrots, celery and flour. Turn the heat to low, put the lid and simmer for 20 minutes, stir on every 5 minutes, keep the lid on. Our family loves the gravy juice. Add more water if necessary. Taste the season. If the legs are tender then turn off the heat. Transfer on a deep serving dish. To serve on a steamed rice bed and eith the side dish, a pickled vege 🥒🍅🌶🍋
- PICKLED VEGES (could be done one day before): in a pot on the stove, put all the ingredients and stir until salt & sugar are dissolved. Remove. In a small glass bowl put all the Vege, then pour over the warm vinegar mixture, stir and let it cool. Then put the glass bowl in the fridge for 2 hours before serving. (Refrigerated up to 2 weeks).
So that is going to wrap this up for this exceptional food mom's chicken casserole.💟 😍🤹♀️🐤🐥 recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
