Recipe of Homemade 🍗🥘🥗Chicken Kabsa🥗🥘🍗

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, 🍗🥘🥗chicken kabsa🥗🥘🍗. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

🍗🥘🥗Chicken Kabsa🥗🥘🍗 is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. 🍗🥘🥗Chicken Kabsa🥗🥘🍗 is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have 🍗🥘🥗chicken kabsa🥗🥘🍗 using 30 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make 🍗🥘🥗Chicken Kabsa🥗🥘🍗:

1. Prepare Kabsa spice mix
2. Get cardamom powder
3. Make ready white pepper powder
4. Get saffron or yellow food colour
5. Take cinnamon powder
6. Prepare ground all spice
7. Take dried whole lime powder
8. Make ready Chicken kabsa
9. Take oil
10. Take onions, chopped
11. Prepare ginger paste
12. Prepare garlic paste
13. Take green chili
14. Take dried bay leaves
15. Get cloves
16. Prepare cardamom pods
17. Take cinnamon stick
18. Get tomato puree
19. Take nutmeg powder
20. Take ground black pepper
21. Take cumin powder
22. Prepare coriander powder
23. Take canned diced tomatoes (or 3 tomatoes chopped)
24. Get chicken cubes
25. Get & 1/2 kg whole chicken, cut into 6 pieces
26. Make ready basmati rice, rinsed Water
27. Take Salt
28. Make ready Fresh lemon slices+1tsp lemon zest (optional)
29. Take Raisins, to garnish
30. Prepare Rosted almonds, to garnish

Steps to make 🍗🥘🥗Chicken Kabsa🥗🥘🍗:

1. #To_make_kabsa_spice_mix: - - combine together cardamom, white pepper, saffron, cinnamon, all spice and lime powder in a bowl. Set aside.
2. #Make_chiken_kabsa: - Heat oil in a large heavy bottomed pan over medium-high heat. Add onions, ginger, garlic and green chilies. Sauté for 2-3 minutes or until the onions turn golden brown. Add bay leaves, cloves, cardamom pods and cinnamon stick. Fry for a minute.
3. Stir in tomato purée. Add ground nutmeg, ground black pepper, ground cumin, ground coriander and kabsa spice. Season with salt. Fry the spices for a minute. Add diced tomatoes. Stir, and cook for 2 minutes.
4. Add chicken cubes and chicken pieces. Brown chicken, turning occasionally, for about 30 minutes. Remove the chicken pieces from the pan. Set aside.
5. Add rice with lemon slices and zest. pour in 4 cups water. Season with salt. Bring it to the boil. Reduce the heat, cover with lid, and simmer for 10-15 minutes. - Preheat grill. Grill the chicken for 10-15 minutes or until cooked through. Serve rice with grilled chicken garnish with raisins and roasted almonds.
6. #NOTES: - - 1- For rice, start with 3 cups of water, and then add more if needed. - - 2- Whole lime powder is available in Middle Eastern grocery stores - Kabsa spice mix recipe adapted.

So that’s going to wrap it up with this exceptional food 🍗🥘🥗chicken kabsa🥗🥘🍗 recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!