Easiest Way to Prepare Homemade Stuffed Chicken Breast

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, stuffed chicken breast. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Stuffed Chicken Breast is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Stuffed Chicken Breast is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed chicken breast using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stuffed Chicken Breast:

1. Take Chicken Breast Skinless Boneless,
2. Prepare Smoked Paprika,
3. Prepare Garlic Powder,
4. Make ready Onion Powder,
5. Prepare Sea Salt,
6. Prepare White Pepper,
7. Take Dried Mushroom Powder,
8. Get Cream Cheese Preferably Philadelphia,
9. Take Parmigiano Reggiano Freshly Grated,
10. Get Kewpie Mayo,
11. Get Spinach Finely Chiffonade,
12. Make ready Garlic Finely Minced,
13. Take Chili Flakes,
14. Prepare Red Chili Deseeded Thinly Sliced, For Garnishing
15. Make ready Green Chili Deseeded Thinly Sliced, For Garnishing

Instructions to make Stuffed Chicken Breast:

1. Preheat oven to 200 degree celsius or 400 fahrenheit. - - Place chicken breast on a working surface. - - Cover with cling film. - - Using a meat mallet or a rolling pin, gently pound the chicken until even thickness.
2. Slit a hole lengthwise on the chicken breast. - - Using a fork, gently poke the chicken breast with some holes. This will allow even baking. - - In a small bowl, add paprika, garlic powder, onion powder, salt, pepper and mushroom powder. - - Mix to combine well. Mix, mix, mix.
3. Rub the chicken well with the spices and seasonings. - - Set aside. - - In another bowl, add cream cheese, parmigiano, mayo, kale, garlic and chili flakes. - - Mix to combine well.
4. Stuff this cheese mixture into the hole of the chicken breast. - - Transfer onto a baking tray lined with parchment paper. - - Wack into the oven and bake for 20 mins or until browned.
5. Rotate the tray at halfway mark for evening browning. - - Remove from the oven and transfer onto a serving plate. - - Sprinkle chilies over the top. - - Serve immediately.

So that is going to wrap this up with this exceptional food stuffed chicken breast recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!