27/01/2021 09:06

Steps to Prepare Quick Creamy Kale & Sausage Pasta

by Dylan Fields

Creamy Kale & Sausage Pasta
Creamy Kale & Sausage Pasta

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, creamy kale & sausage pasta. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Creamy Kale & Sausage Pasta is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Creamy Kale & Sausage Pasta is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook creamy kale & sausage pasta using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Kale & Sausage Pasta:
  1. Prepare kale (either loose or in a bag, I used a bag from Aldi at 59p!)
  2. Get 8 Cumberland sausages
  3. Get 1/2 fat creme fraiche
  4. Take salt & pepper
  5. Get penne pasta
Instructions to make Creamy Kale & Sausage Pasta:
  1. Trim the kale & remove any thick stalks, if you are using a bag of kale check for any thicker stalks & remove. Place the kale in a large saucepan with about 200ml of water. Put on the lid & place on a low to medium heat until tender. Drain, allow to cool for 10 minutes then roughly chop. Set aside.
  2. Cook the pasta in a large pan of boiling salted water. - Remove the sausages from their skins. - Heat a tbsp of oil in a large frying pan over medium heat. Cook the sausage meat breaking it up as you do so. Once the sausage is starting to brown add the chopped kale & cook, stirring for about 5 minutes. - Add a splash of water & the creme fraiche & stir well then season with salt & pepper.
  3. Allow to simmer gently for about 2 minutes then drain the pasta & add to the sauce. - Stir to coat the pasta then serve.

So that’s going to wrap this up for this special food creamy kale & sausage pasta recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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