Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, our best matcha pound cake. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Our best Matcha Pound Cake is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Our best Matcha Pound Cake is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have our best matcha pound cake using 13 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Our best Matcha Pound Cake:
Take (for cake)
Take 3 eggs
Prepare 130 g cake flour
Get 20 g Matcha
Prepare 145 g sugar
Get 5 g honey
Get 1 tablespoon natural yogurt
Prepare 150 g butter without salt
Make ready –
Make ready (rum syrup)
Get 20 g sugar
Take 40 cc water
Get 40 cc rum
Steps to make Our best Matcha Pound Cake:
Leave the eggs at room temperature.
Turn on the oven and prepare your pan. Preheat the oven to 180ºC and put butter in your pan.
In a bowl beat the eggs with a hand mixer over warm water bath.
Add sugar and continue beating until they are thick and white.
Add flour and Matcha to 4. shifting and mix well with a spatula.
Melt the butter in the microwave. Add honey and yogurt. Mix all well.
Add 6. to the mixture and mix well with a spatula.
Place the mixture in the pan and bake about 40 minutes at 160 ℃.
Meanwhile, make rum syrup. In a small saucepan, heat water, sugar and rum, stirring occasionally, until thickened. Remove from heat, and let cool completely.
When the cake comes out of the oven, immediately pour the rum syrup on the cake.
Wrap the cake completely in plastic wrap. Leave it for more than 1 hour.
The cake tastes better the next day!
So that’s going to wrap this up for this special food our best matcha pound cake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!