Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, easy tofu and ground meat fried meatballs. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Easy Tofu and Ground Meat Fried Meatballs is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Easy Tofu and Ground Meat Fried Meatballs is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook easy tofu and ground meat fried meatballs using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Tofu and Ground Meat Fried Meatballs:
- Get Ground chicken meat
- Take Firm tofu (undrained)
- Get Salt
- Prepare Pepper
- Make ready Soup stock granules
- Prepare Katakuriko
- Take Grated cheese (optional)
- Prepare ◆ Frying oil
Steps to make Easy Tofu and Ground Meat Fried Meatballs:
- Add all the ingredients except the frying oil together into a bowl and use your hands to mix well.
- Heat oil in a pan to 170°C and drop each meatball into the oil with a spoon. Fry until they are a light brown color (about 5 minutes).
- Alternative version: If you add re-hydrated and drained hijiki you can make a ganmo-style version. This is also soft and delicious.
So that is going to wrap it up with this special food easy tofu and ground meat fried meatballs recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
