15/09/2020 23:40

Steps to Prepare Homemade Pan Seared Pork Chops

by Julia Stevenson

Pan Seared Pork Chops
Pan Seared Pork Chops

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pan seared pork chops. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pan Seared Pork Chops is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Pan Seared Pork Chops is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook pan seared pork chops using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Pan Seared Pork Chops:
  1. Make ready Lemon Pepper
  2. Make ready Garlic Powder
  3. Take Onion powder
  4. Get Season Salt
  5. Prepare Italian Seasoning
  6. Take Vegetable Oil
  7. Get Butter
Instructions to make Pan Seared Pork Chops:
  1. Marinate pork chops overnight in the dry rub (lemon pepper, season salt, Italian seasoning, onion and garlic powder).
  2. Add oil and butter to cooking pan then sear hard on both sides for 2-4 minutes over medium-high heat. Remove from pan and place on aluminum covered baking sheet and place in the oven for 10 minutes at 400. Nice and tender… Oh yeah! *in my kool-aid man voice

So that’s going to wrap this up for this exceptional food pan seared pork chops recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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