Recipe of Quick Easy Tofu and Ground Meat Fried Meatballs

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, easy tofu and ground meat fried meatballs. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Tofu and Ground Meat Fried Meatballs is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Easy Tofu and Ground Meat Fried Meatballs is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy tofu and ground meat fried meatballs using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy Tofu and Ground Meat Fried Meatballs:

1. Prepare 200 grams Ground chicken meat
2. Make ready 200 grams Firm tofu (undrained)
3. Make ready 1/4 tsp Salt
4. Get 1 dash Pepper
5. Take 1 tsp Soup stock granules
6. Take 1 tbsp Katakuriko
7. Make ready 1 tbsp Grated cheese (optional)
8. Prepare 1 ◆ Frying oil

Steps to make Easy Tofu and Ground Meat Fried Meatballs:

1. Add all the ingredients except the frying oil together into a bowl and use your hands to mix well.
2. Heat oil in a pan to 170°C and drop each meatball into the oil with a spoon. Fry until they are a light brown color (about 5 minutes).
3. Alternative version: If you add re-hydrated and drained hijiki you can make a ganmo-style version. This is also soft and delicious.

So that is going to wrap this up for this exceptional food easy tofu and ground meat fried meatballs recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!