Simple Way to Prepare Homemade Japanese Apple Pie (with custard)

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, japanese apple pie (with custard). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Japanese Apple Pie (with custard) is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Japanese Apple Pie (with custard) is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have japanese apple pie (with custard) using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Apple Pie (with custard):

1. Get Home made custard
2. Prepare https://cookpad.com/za/recipes/8072933
3. Make ready Apple filling
4. Make ready apples
5. Take brown sugar
6. Prepare lemon juice
7. Take cinnamon powder
8. Prepare cinnamon (optional)
9. Get Pie
10. Take Frozen Puff pastry sheet
11. Make ready To bake
12. Prepare egg yolk

Steps to make Japanese Apple Pie (with custard):

1. Preheat your oven at 200℃. Keep frozen pie sheet at room temperature.
2. Please check my custard recipe here: https://cookpad.com/za/recipes/8072933
3. To prepare apple filling: peel and slice your apples. I prefer to use 2 types of apples to have 2 different texture
4. Mix with sugar, lemon juice and cinnamon
5. Cover your pan with kitchen paper and heat it at low heat. Cook, stirring often, until the apple soften and reduce liquid.
6. Place the thawed pastry sheet in your pan. Arrange your custard and apple filling.
7. Cut another sheet into about 1.5cm wide strips. Cross the strips over the apple and around the edge. Crimp the bottom pastry sheet over the edge strips with your fingers.
8. Brush the top with egg yolk and bake for 20 to 30 mins at 200℃.
9. I used this puff pastry sheet. Of course, you can make pastry dough if you know!!!!

So that’s going to wrap it up for this special food japanese apple pie (with custard) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!