Steps to Make Favorite Simple Ground Beef Stroganoff

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, simple ground beef stroganoff. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Simple Ground Beef Stroganoff is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Simple Ground Beef Stroganoff is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook simple ground beef stroganoff using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple Ground Beef Stroganoff:

1. Make ready 250 grams ground beef
2. Get 1/2 green bell pepper, sliced
3. Get 1/2 onion, sliced thinly
4. Prepare 250 grams champignon mushrooms, sliced thinly (or you can use the ones from a package/can, remove the water first)
5. Prepare 150 ml cooking cream
6. Prepare 1 dash crushed black pepper
7. Take 1/2 tsp onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
8. Get 1 tsp worcestershire sauce
9. Get 1 tbsp oil

Steps to make Simple Ground Beef Stroganoff:

1. Stir-fry onion with 1 tbsp of oil in medium heat. When the onion becomes transparent, add the ground beef.
2. Stir occasionally. Remove excess water from time to time. When the color of the beef has changed, add bell pepper and mushrooms.
3. Continue stirring for a couple of minutes. Use low heat this time and add onion salt and black pepper and worcestershire sauce.
4. Add cooking cream. Simmer for about five minutes, and it's done.

So that’s going to wrap this up for this special food simple ground beef stroganoff recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!