12/07/2020 05:09

Simple Way to Prepare Perfect Simple pork chop wrap

by Victoria Joseph

Simple pork chop wrap
Simple pork chop wrap

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, simple pork chop wrap. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Simple pork chop wrap is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Simple pork chop wrap is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook simple pork chop wrap using 5 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Simple pork chop wrap:
  1. Take 4 each pork chops
  2. Take 1 packages wraps
  3. Prepare 1 packages lettuce
  4. Prepare 2 cup shredded cheese
  5. Prepare 1 cup rice
Steps to make Simple pork chop wrap:
  1. Grease pan with butter
  2. Boil water, add butter and salt
  3. season pork chops with your choice of seasoning I.e. (oregano, parsley, lemon pepper, garlic powder etc.)
  4. place one pork chop in pan cook until golden brown, flip on other side
  5. repeat that step for remaining pork chops
  6. Add rice to boiling water, bring to low heat stirring occasionally
  7. once pork chops cool down, cut them in slices
  8. take a wrap, your choice of sauce I.e (ranch, blue cheese, or no sauce etc.) spread evenly on wrap
  9. get small amount of lettuce scatter around wrap, then add pork chop slices
  10. repeat steps (8 thru 10) for rest of wraps
  11. sprinkle cheese to garnish to and then roll up wrap
  12. cut wraps however you prefer and serve

So that’s going to wrap it up for this special food simple pork chop wrap recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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