Recipe of Speedy Christmas Brunch Eggs,Bacon,Corned Beef Hash

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, christmas brunch eggs,bacon,corned beef hash. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Christmas Brunch Eggs,Bacon,Corned Beef Hash is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Christmas Brunch Eggs,Bacon,Corned Beef Hash is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have christmas brunch eggs,bacon,corned beef hash using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Christmas Brunch Eggs,Bacon,Corned Beef Hash:

1. Prepare eggs
2. Prepare bacon
3. Prepare your favorite corned beef hash
4. Get Salt to your taste
5. Take Pepper to your taste
6. Take Basil to your taste
7. Prepare oil

Instructions to make Christmas Brunch Eggs,Bacon,Corned Beef Hash:

1. Pull the bacon out of the pack slice it in half
2. Turn your pan on medium high heat and start layering your bacon in
3. Open both cans of corn beef hash empty it in a small pot on medium high heat add salt and pepper to taste stir and add your 2 teaspoons of oil
4. Flip your bacon when needed keep layering till your on your last batch
5. Crack all 10 eggs add salt and pepper and basil and beat your eggs
6. Add 2 tablespoons of butter put your pan on high heat once your butter has melted pour your eggs in scramble to your liking
7. Once all your food is done get a plate and enjoy your meal!

So that is going to wrap it up with this special food christmas brunch eggs,bacon,corned beef hash recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!