Recipe of Any-night-of-the-week Vegan Cheese & Chorizo Dough Balls

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, vegan cheese & chorizo dough balls. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegan Cheese & Chorizo Dough Balls is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Vegan Cheese & Chorizo Dough Balls is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook vegan cheese & chorizo dough balls using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Cheese & Chorizo Dough Balls:

1. Take Vegan chorizo (300g), premade or bought
2. Get Olive oil
3. Take 15 slices Vegan cheese
4. Get 1 portion Dough 3-ways
5. Make ready Sesame seeds (optional)

Instructions to make Vegan Cheese & Chorizo Dough Balls:

1. Tip the dough out and knead for 1 minute. Cut into 15 portions and roll into balls. Roll each ball out into 5mm thick circles.
2. Place a vegan cheese slice on each circle followed by a slice of vegan chorizo. Fold up the edges of the dough circle and pinch at the top to seal
3. Lay the dough balls sealed side down on a baking tray (preferably lined with a baking sheet). Brush with oil and sprinkle with sesame seeds. Bake for 25-30mins at 180°C until golden brown
4. Serve up and enjoy with a dip (e.g. guacamole)

So that’s going to wrap it up for this exceptional food vegan cheese & chorizo dough balls recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!