24/11/2020 15:19

Easiest Way to Prepare Award-winning Pan-seared pork chops

by Max Ballard

Pan-seared pork chops
Pan-seared pork chops

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, pan-seared pork chops. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pan-seared pork chops is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Pan-seared pork chops is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have pan-seared pork chops using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pan-seared pork chops:
  1. Get thin cut pork chops
  2. Prepare chili powder
  3. Get cayenne pepper
  4. Prepare soy sauce
  5. Take worcestershire sauce
  6. Get brown sugar
  7. Prepare grapeseed or olive oil
Steps to make Pan-seared pork chops:
  1. Mic together the soy sauce, Worcestershire sauce, chili powder, cayenne pepper, and brown sugar.
  2. Pour over 2 thin cut pork chops and let marinade for a few minutes or longer
  3. In a pan, add oil and turn flame to about medium high
  4. When oil is hot, pan sear chops for two minutes on each side, or until slightly blackened.
  5. note* I served mine with sliced onion sauteed in butter and brown sugar and mashed sweet potato.

So that is going to wrap this up with this special food pan-seared pork chops recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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