Steps to Prepare Any-night-of-the-week Spicy Pork Chop cuts

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, spicy pork chop cuts. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Spicy Pork Chop cuts is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Spicy Pork Chop cuts is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook spicy pork chop cuts using 13 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Pork Chop cuts:

1. Take 2 pork chops, cut into cubes
2. Prepare 1 red onion
3. Get 1 clove garlic
4. Take 1 tomato
5. Take Splash Worcestershire sauce
6. Get Cayenne Pepper, powdered
7. Prepare Pinch Chilli flakes
8. Get Ginger
9. Get Oil
10. Prepare 1/4 Nutmeg, grated
11. Prepare 1 Cardamom
12. Get to taste Salt,
13. Make ready Turmeric Powder

Steps to make Spicy Pork Chop cuts:

1. Cut onions, garlic, ginger, tomato
2. Boil pork cuts, Add Cayenne, Turmeric, Salt, Oil
3. After 10 mins in big flame, reduce and simmer for 5 mins
4. In a cast iron skillet, heat some oil
5. Add garlic
6. Add onion
7. Saute until translucent, Add cardamom
8. Add tomato, salt, turmeric, nutmeg
9. After tomato has been made into kind of a paste, add pork
10. Add black pepper to taste
11. Add Worcestershire sauce, flakes, Cayenne,
12. Evaporate
13. Lightly sear the meat in small flame
14. Stir and repeat until satisfied
15. Add some water/stock and cook for 2 mins
16. Transfer to a plate to rest the meat
17. Garnish with some greenery and enjoy!

So that is going to wrap this up with this special food spicy pork chop cuts recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!