20/10/2020 17:43

Recipe of Perfect Quick Sauté: Asparagus and eggs芦笋炒蛋

by Elsie Salazar

Quick Sauté: Asparagus and eggs芦笋炒蛋
Quick Sauté: Asparagus and eggs芦笋炒蛋

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, quick sauté: asparagus and eggs芦笋炒蛋. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Quick Sauté: Asparagus and eggs芦笋炒蛋 is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Quick Sauté: Asparagus and eggs芦笋炒蛋 is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook quick sauté: asparagus and eggs芦笋炒蛋 using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Quick Sauté: Asparagus and eggs芦笋炒蛋:
  1. Get 1 bunch spring Asparagus
  2. Get 4 baby sweet bell peppers
  3. Make ready 2 pasture raised eggs
  4. Make ready 1/2 onion
  5. Make ready 1 tsp fish sauce
  6. Make ready 1 Tsp rice wine
  7. Get Salt and pepper
  8. Take 3 Tsp non-filtered extra virgin olive oil
  9. Take 1 tsp shredded Ginger
  10. Take 1 tsp sesame seeds oil
Instructions to make Quick Sauté: Asparagus and eggs芦笋炒蛋:
  1. Rinse Asparagus, baby sweet bell peppers and peeled onions in running water.
  2. Dice onions, bell peppers and slice Asparagus. Set aside.
  3. Whisk fish sauce and rice wine into eggs while waiting the cast iron wok to heat up.
  4. Add 2 Tsp olive oil and pour egg mixture into the wok. Scramble the egg while it gets cook for about 5 seconds.set aside.
  5. Add the remaining 1 Tsp olive oil. Sauté onions, bell peppers and Ginger on medium heat until aromatic before adding Asparagus. Add a little bit water to create a steaming environment to cook Asparagus for about 1 minutes.
  6. Season with salt and pepper. Finally add scrambled eggs into the wok. Drizzle 1 tsp of toasted sesame seeds oil. Serve with rice or porridge.

So that is going to wrap it up with this exceptional food quick sauté: asparagus and eggs芦笋炒蛋 recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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