How to Make Super Quick Homemade Spicy Korean BBQ Pork

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, spicy korean bbq pork. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Spicy Korean BBQ Pork is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Spicy Korean BBQ Pork is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have spicy korean bbq pork using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Korean BBQ Pork:

1. Get pork, pork belly, butt, tenderloin
2. Make ready rice cooking wine
3. Take soy sauce
4. Take fish sauce (optional)
5. Make ready sesame oil
6. Make ready roasted sesame seeds
7. Get garlic
8. Prepare 1-2 inch piece ginger, grated
9. Prepare brown sugar
10. Take gochuchang (red pepper paste)
11. Get grated pear or Apple
12. Make ready medium onion
13. Get green onions
14. Take red pepper flakes (optional, for very spicy)

Steps to make Spicy Korean BBQ Pork:

1. Cut pork into slices, I like about 2-3 inches long, 1 inch wide, and about 1/8 inch thick
2. Throw the rest into a bowl with the pork. Mix it up good until everything is evenly coated and no pork pieces stick together
3. Marinade as long as possible, not required, you can cook immediately, but overnight or even days blends the flavors better.
4. Cook on grill or skillet. Cook until onions seem just cooked, translucent, for the best flavor. Better to not cook the pork to death.
5. Serve hot with rice. A salad goes very nicely with this.

So that is going to wrap it up with this exceptional food spicy korean bbq pork recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!