Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, apple cheddar pork meatballs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Apple Cheddar Pork Meatballs is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Apple Cheddar Pork Meatballs is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have apple cheddar pork meatballs using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Apple Cheddar Pork Meatballs:
- Prepare ground pork
- Get onion, minced
- Prepare granny smith apple, peeled, cored and chopped
- Prepare chopped parsley
- Get seasoned bread crumbs
- Make ready egg
- Make ready block cheddar cheese, cubed
- Make ready garlic, minced
- Prepare salt and pepper to taste
Instructions to make Apple Cheddar Pork Meatballs:
- Preheat oven to 350°F Fahrenheit.
- Combine all ingredients in a large mixing bowl and gently mix until well combined.
- Using a 1 ounce ice cream scoop make the balls and place on parchment lined baking sheets.
- Bake for 25 to 30 minutes or until done and lightly golden.
- Meatballs can be frozen for later use if you like. You can also make a meatloaf out of the mixture instead of meatballs.
So that is going to wrap it up for this exceptional food apple cheddar pork meatballs recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
