Recipe of Award-winning Cajun shrimp seafood stuffing for baked potatoes

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cajun shrimp seafood stuffing for baked potatoes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cajun shrimp seafood stuffing for baked potatoes is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Cajun shrimp seafood stuffing for baked potatoes is something that I have loved my whole life. They’re nice and they look wonderful.

Cajun Shrimp Bake. featured in Shrimp Recipes For True Seafood Lovers. This shrimp recipe is loaded with veggies and Cajun spice (you can make your own if you don't have a jar already!). We went with bell peppers, onions, and corn, but any stir-fry vegetable would work here. Cajun Butter Baked Salmon Is An Instant Classic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have cajun shrimp seafood stuffing for baked potatoes using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cajun shrimp seafood stuffing for baked potatoes:

1. Prepare 1 lb shrimp
2. Take 2 pints heavy whipping cream
3. Take 4 onions chopped
4. Make ready 1 pack green onions chopped save half for garnishing
5. Take 1 can’t rotel
6. Take 1 tbs minced garlic
7. Get 2 tbs Cajun season
8. Take 1 tbs garlic powder
9. Make ready 1/2 tbs red pepper
10. Take 1 tbs parsley flakes
11. Prepare Mix blend cheese whole 8oz pack[optional ]

I added a few tweaks of my own: I added lemon juice, whole grain mustard, and white wine vinegar to give a little more twang. This Seafood Stuffed Potato recipe is not one I'd recommend that you make often as it is RICH! Cajun Shrimp foil packets are so easy to make, anyone can do it! Spicy shrimp seasoned with Cajun spices, Andouille sausage, and rainbow colored vegetables are baked together in foil pouches.

Steps to make Cajun shrimp seafood stuffing for baked potatoes:

1. Add some butter or olive oil to your pan an your white onions an half your green onions I used the thick chunks to cook in with an save the tips for the garnishing !
2. Once veggies tendered add,rotel,garlic, an shrimp an cook till shrimp pink ! NOTE : you can add crawfish an crab meat or whatever to make more seafoodie but I’m just doing shrimp for this occasion!
3. Once shrimp are cooked add heavy cream an your seasons like optional half way through once I see it thickening I’ll add bag of this cheese an couple dashes of hot sauce if you want more spice,then once to my desire thickness it shouldn’t take but 20 mins
4. Once down you can add whatever to more cheese,sour cream,bacon bites!

Cajun Shrimp foil packets are so easy to make, anyone can do it! Spicy shrimp seasoned with Cajun spices, Andouille sausage, and rainbow colored vegetables are baked together in foil pouches. They are fast and easy to make, and can be made ahead and kept in your freezer. Cajun, Southern, Seafood, Cayenne Pepper, Kielbasa, Potato, Shrimp, Main Course. Cover the pot, and bring to a rolling boil.

So that’s going to wrap it up for this special food cajun shrimp seafood stuffing for baked potatoes recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!