24/10/2020 08:54

Recipe of Speedy Pork Chops Apples and Onions

by Anthony Hill

Pork Chops Apples and Onions
Pork Chops Apples and Onions

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pork chops apples and onions. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pork Chops Apples and Onions is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Pork Chops Apples and Onions is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pork chops apples and onions using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pork Chops Apples and Onions:
  1. Prepare olive oil
  2. Get frozen pearl onions, thawed
  3. Make ready gala apple wedges
  4. Get butter divided
  5. Make ready fresh thyme
  6. Get salt divided
  7. Take pepper divided
  8. Take bone in porkchops
  9. Take chicken broth
  10. Prepare flour
  11. Take cider vinegar
Instructions to make Pork Chops Apples and Onions:
  1. Preheat oven to 400
  2. Heat a large ovenproof skillet over medium-high heat. Add 1 teaspoon oil to pan; swirl to coat. Pat onions dry with a paper towel. Add onions to pan; cook 2 minutes or until lightly browned, stirring once. Add apple to pan; place in oven. Bake at 400° for 10 minutes or until onions and apple are tender. Stir in 2 teaspoons butter, thyme, 1/4 teaspoon salt, and 1/4 teaspoon pepper.
  3. Heat a large skillet over medium-high heat. Sprinkle pork with remaining 1/4 teaspoon salt and 1/4 teaspoon pepper. Add remaining 1 1/2 teaspoons oil to pan; swirl to coat. Add pork to pan; cook about 3 minutes on each side until pork is cooked. Remove pork from pan; keep warm. Combine broth and flour in a small bowl, stirring with a whisk. Add broth mixture to pan; bring to a boil, scraping pan to loosen browned bits. Cook 1 minute or until reduced to 1/4 cup. Stir in vinegar and remaining 1 teaspoon butter. Serve sauce over pork and apple mixture.

So that’s going to wrap it up with this special food pork chops apples and onions recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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