11/09/2020 00:37

Easiest Way to Prepare Award-winning Apple & Cranberry Stuffing

by Larry Vaughn

Apple & Cranberry Stuffing
Apple & Cranberry Stuffing

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, apple & cranberry stuffing. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Apple & Cranberry Stuffing is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Apple & Cranberry Stuffing is something that I have loved my whole life. They are fine and they look wonderful.

The Apple One free trial includes only services that you are not currently using through a free trial or a subscription. One subscription per Family Sharing group. Why Apple is the best place to buy iPhone. You can choose a payment option that works for you, pay less with a trade‑in, connect your new iPhone to your carrier, and get set up quickly.

To get started with this recipe, we have to first prepare a few components. You can have apple & cranberry stuffing using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Apple & Cranberry Stuffing:
  1. Take 1 1/2 Slices Bread
  2. Take 2 rashers Smoked streaky Bacon- Get the best quality you can, you'll notice the difference
  3. Make ready 50 g Dried Cranberries
  4. Prepare 50 ml White Wine or Cider
  5. Take 1 Onion
  6. Get 1 clove Garlic
  7. Prepare 5 leaves Sage
  8. Take Handful Thyme
  9. Make ready 3 Apples
Instructions to make Apple & Cranberry Stuffing:
  1. You need the bread to be dry but not too toasted for this so if using fresh bread, turn the oven on at approx. 50c and bake the bread until it is crisp to touch without colouring- this may take 30 minutes
  2. Soak the cranberries in the white wine and leave to infuse until needed
  3. Finely dice the bacon and add to a cold pan with a touch of olive oil. Bring to a low heat and fry until starting to crisp up
  4. Finely dice the onion and add to the pan with a little olive oil after removing the bacon. Fry until the onions begin to caramelise then add the bacon back in and the crushed garlic
  5. Deglaze the pan with the white wine and cranberries and add finely chopped sage and thyme. Cook until the liquid has evaporated
  6. Core & Peel the apples. Grate two of them and chop the other. Add all to the pan and mix in.
  7. Finally blitz the toasted bread into crumbs and mix into the rest of the stuffing. Add salt & pepper to taste. Makes quite a light, moist stuffing- perfect for baking in a tray or stuffing into Turkey or Pork

So that is going to wrap it up with this special food apple & cranberry stuffing recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


Present by Here are the four easy international recipes you must try. © Copyright 2021. All Rights Reserved