Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, mexican chicken casserole. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Mexican Chicken Casserole is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Mexican Chicken Casserole is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have mexican chicken casserole using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Chicken Casserole:
- Make ready Boiled and shredded chicken breasts
- Make ready Homemade taco Sauce
- Make ready uncooked rice
- Get Chicken Stock
- Take Shredded cheese
- Get crushed tortilla chips
Instructions to make Mexican Chicken Casserole:
- Boil chicken in chicken stock untill tender. Can take 3-4hours. Shred with a fork.
- Cook rice in 1 1/4 cups chicken stock from when chicken was boiled in, or however much broth is needed to cook your rice.
- Mix chicken and rice with taco sauce. Put in casserole dish.
- Crush tortilla chips and cover top of chicken and rice mixture in casserole dish. Spred shredded cheese as well.
- Bake in 350°F oven for 40-45 minutes. Uncover for last 10-15 minutes.
So that’s going to wrap it up for this exceptional food mexican chicken casserole recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
