How to Make Award-winning Mexican Chicken Bowl With Rice & Fried Tortilla

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mexican chicken bowl with rice & fried tortilla. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mexican Chicken Bowl With Rice & Fried Tortilla is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Mexican Chicken Bowl With Rice & Fried Tortilla is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook mexican chicken bowl with rice & fried tortilla using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Chicken Bowl With Rice & Fried Tortilla:

1. Make ready For chicken;-
2. Make ready 2-3 tbsp oil
3. Take 200 grm chicken
4. Get 1 medium chopped onion
5. Get 1 small chopped green pepper
6. Make ready 1/2 chopped yellow pepper
7. Prepare 2 tbsp freshly crushed garlic
8. Take to taste Salt
9. Make ready 1 tbsp paprika
10. Prepare 1/2 tsp garam masala
11. Take 2-3 green chilies chopped
12. Take 1/2 tsp aromat 1
13. Make ready 1 tsp chicken spice @robertsons
14. Take 1/4 tsp lemon pepper
15. Prepare 1/4 tsp black pepper
16. Make ready Chopped coriander
17. Get 2-3 Tbsp sour cream

Steps to make Mexican Chicken Bowl With Rice & Fried Tortilla:

1. Take oil. Add chopped onion and cook until pink brown. - Now add green pepper and cook 5 min. - Then add chicken and stir well. Now - Add garlic,garam masala,aromat,chicken spice,salt,paprika,lemon-pepper and black pepper. - Mixed well.
2. Cook for another 5-7 min. - Then… - Add water and simmer for 20 min. - Once chicken is done. - Off the stove and take out chicken pieces. - And shredded with fork. - Now take chicken soup and grind in grinder until smooth and thick sauce.
3. Now shift chicken and soup in pot. - Add sour cream and chopped coriander. - Cook another 4-5 min.
4. Now cut the tortillas into long strips. - Fry in hot oil until golden brown. - Drain on kitchen towel. - Sprinkle some paprika. - Keep aside.
5. Assemble:- - take boiled jasmine or any other basmati rice in deep dish. - Add cooked and shredded chicken. - Now put on chicken some fried tortilla strips. - Sprinkle some chopped cilantro. - Drizzle with some cilantro,lime & sour cream sauce.
6. Cilantro,lime & sour cream sauce :— - 100 ml Sour Cream - 2 tbsp yogurt - 1 Lime juiced - 1 clove Garlic,minced - Salt - 1 & 1/2 tbsp chopped Cilantro - Add all ingredients to a bowl and mix to combine. - And serve. - Enjoy 😊

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