Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, seasoned spinach and ground meat. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Seasoned Spinach and Ground Meat is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Seasoned Spinach and Ground Meat is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have seasoned spinach and ground meat using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Seasoned Spinach and Ground Meat:
- Get Spinach
- Make ready Carrot
- Prepare Ground meat (pork or chicken to your liking)
- Make ready Sesame oil
- Get White sesame seeds
- Get Seasoning ingredients:
- Take Sugar
- Make ready Sake
- Take Soy sauce
Steps to make Seasoned Spinach and Ground Meat:
- Cut the carrot into thin strips. Place in a heatproof container, and microwave for 1 minute at 500 W.
- Boil spinach in boiling water, and cool in cold water. When cooled, squeeze the excess water, and cut into the same length as the carrot.
- Heat sesame oil in a frying pan, add ground meat, and stir-fry. When it becomes crumbly, add sugar, sake, and soy sauce, and simmer.
- Combine the carrot and spinach in a bowl. Turn off the heat when the sauce is almost gone. Put the meat with the sauce into the bowl, and mix well, then you're done.
So that’s going to wrap this up for this exceptional food seasoned spinach and ground meat recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
